Botanical name: Ruta graveolens

Ruta graveolens è un’erbacea perenne, presente in Italia allo stato spontaneo. Pianta dall’odore gradevole, essa è conosciuta come aromatizzante di liquori e grappe. Con moderazione, anche le foglie possono essere utilizzate in cucina anche per insaporire insalate, carni e pesce**.

Yellow flowering occurs in summer.

* The information provided here is General in nature and are for information purposes only. They may not replace in any way the requirements of a physician or other health care professionals qualified in accordance with the law.

Data sheet

  • Family
  • Duration
  • Dwelling
    Full Sun
  • Temperature
    Rustica (from -5° to -20° c and above)
  • Watering
  • Land
    Well drained
Product Categories: The aromatic, Native, Herbaceous, and Perennials.
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